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  1. Vegetable Lablab Lablab purpureus

    A climbing, semi-perennial legume grown for its edible purple pods, leaves, and flowers. Young and old bean seeds are also consumed once cooked (raw dry seed is reportedly poisonous). Usually planted during the rainy season. In Thailand, begins flowering indeterminately in November; green pods...
  2. Lablab Lablab purpureus

    Lablab Bean, Bonavist, Egyptian Kidney Bean, Hyacinth Bean, Dolique, Dolique D'Égypte

    Lablab purpureus is bean capable of growing in a wide range of climatic conditions and soil types,depending upon the variety chosen. It is widely cultivated throughout the tropics and subtropics and occurs wild in tropical Africa (including Madagascar) and India. The palatability of lablab...

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