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55 items found ( Showing 1 - 10)
  1. HANS RUTHENBERG The natural, economic, and socio-institutional conditions of agricultural production vary widely from place to place and over periods of time. In the process of adapting cropping patterns and farming practices to the conditions of each location and the aims of the farmers, more or less distinct...
  2. Keith Mikkelson This book is an important work for tropical agriculture. There are very few resources that are truly "organic" and practical for the everyday farmer in the tropical setting. This book covers material that is extremely useful for the day-to-day operation of a farm or garden. It contains planning...
    630. MIK | SC.027
  3. C Barlow et al Otoand Tigbauan, Iloilo. Topics include socioeconomic environment, historical technologies, labor, basic resources, and more. 110p. Index. References. 2 copies
    633.18 BAR
  4. Aldin Hilbrands, Carl Yzerman This Agrodok describes how you can integrate fish culture with crop and animal production on a farm. This book follows on from Agrodok No.15 'Small-scale freshwater fish farming', which describes in detail the basic principles of raising fish and building a fish pond. Once agricultural activities...
    639.31 HIL | AA.007, AB.031
  5. Keith O. Mikkelson Copyright 2019 Keith Mikkelson – ECHO Asia Impact Center PDF available! CLICK HERE FOR OTHER TRANSLATIONS! Integrated livestock systems can provide many benefits. With careful planning and by starting small, most farmers will be able to incorporate cows, goats, chickens, or hogs and improve the...
    636 MIK
  6. Carl Lindblad & Laurel Druben This Peace Corps book provides information on the challenges of grain storage including drying methods, insects, rodents, moisture meters, and waterproofing. No page numbers, illustrated 2 copies
    633.104 LIN | FA.012
  7. Editor: Arwen Bailey A new book which summarizes the most recent evidence on how to use agrobiodiversity to provide nutritious foods through harnessing natural processes. What people are saying about the book “With a host of case studies, facts and figures about this growing area of research, this is a must-read for...
  8. Norman Uphoff, et. al. 764 pp : with charts Books in soils, plants and the environment, Vol. 113 Global agriculture is now at the crossroads. The Green Revolution of the last century is losing momentum. Rates of growth in food production are now declining, with land and water resources becoming scarcer, while world...
    621.4 UPH
  9. This booklet aims to provide ideas to farmers who would like to produce snails on a small scale for consumption or marketing. Limiting factors to be considered for effective snail farming are discused so that farmers do not start breeding snails without considering the advantages and constraints....
    639.483 COB
  10. David Cleveland & Daniela Soleri Food from Dryland Gardens encourages gardens that serve local needs, that are based on local knowledge, and that conserve natural resources and the biological diversity of traditional crops. It was written for field workers, extension agents, students, project workers, and program planners. Both...
    635.043 CLE | PD.043